Tuesday, February 14, 2012

Happy All hearts day!


I'm so grateful for a lot of things but right now I'm thinking of my family. We had a delicious fish soup with salmon and saffron for dinner. After that a dessert  my daughter had made. What can be better than having an own baker in the house. 

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2 comments:

Jill from Killeny Glen said...

OH my! These cakes are darling!! A fine celebration! We had an Italian dinner to celebrate!

February 15, 2012 at 12:30 PM
Ms. Becky said...

ooh, that meal sounds delicious. happy all hearts day back at you Ella. belatedly. you need to start sharing recipes. happy day to you.

February 16, 2012 at 2:15 PM

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