Tuesday, February 14, 2012

Happy All hearts day!

I'm so grateful for a lot of things but right now I'm thinking of my family. We had a delicious fish soup with salmon and saffron for dinner. After that a dessert  my daughter had made. What can be better than having an own baker in the house. 


Jill from Killeny Glen said...

OH my! These cakes are darling!! A fine celebration! We had an Italian dinner to celebrate!

Ms. Becky said...

ooh, that meal sounds delicious. happy all hearts day back at you Ella. belatedly. you need to start sharing recipes. happy day to you.